Almond Cakes
2 eggs 1½ cups flour 2 teaspoons baking powder 1 cup Jordan almonds, blanched and cut in pieces Mix ingredients in order given, and bake in individual
The book that taught America to measure. Fannie Farmer's 1896 classic replaced the pinch, the lump and the teacup of the old receipts with the level cup and the level spoon — and then filled eight hundred pages with what to do next.
2 eggs 1½ cups flour 2 teaspoons baking powder 1 cup Jordan almonds, blanched and cut in pieces Mix ingredients in order given, and bake in individual