The Bride's Cook Book

A wedding present from the advertisers, San Francisco, c.1918 — a young wife's whole cookery course, paid for by the Blue Bird washer, the Portland Studio and Ghirardelli's chocolate.

HomeMeats › Fried Salt Pork

Fried Salt Pork

Take thin slices of pickled pork; fry lightly. Then mix a batter of egg and barley flour and milk and place the pork in this till it has become completely covered and fry to a light brown.

← Pork TenderloinSalt Pork →