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Buttered Crums
Melt one to three tablespoons of butter, but do not brown it. Add one cup bread-crums, and mix with a fork until all the crums are covered.
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Home › Garnishes › Buttered Crums
Melt one to three tablespoons of butter, but do not brown it. Add one cup bread-crums, and mix with a fork until all the crums are covered.