Home › Vegetables › Spanish Potatoes

Spanish Potatoes

1 tablespoon minced onion

2 cups cold boiled potatoes,

2 tablespoons chopped green diced pepper

½ cup cold cooked ham,

2 tablespoons chopped pimiento

1 teaspoon salt

4 tablespoons oil or drippings

½ teaspoon paprika

Fry the onion, pepper and pimiento in the fat until light brown, add the diced potatoes, the chopped ham and seasonings and cook until thoroughly heated through.