The Butterick Cook Book

The pattern company's cookbook, 1911 — thirty-two chapters from appetizers to the fireless cooker.

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Bananas, Fried

Peel and split the fruit, put some butter in a pan, and when boiling place the fruit in it. When brown on both sides remove them, place on kitchen paper to drain, sprinkle with powdered sugar and serve very hot. Serve with beefsteak.

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