Home › Index › Garnishings (Fowl braised No braised No)
Garnishings (Fowl braised No braised No)
Fowl, braised No. 1169 braised No. 2169 braised. See Chestnut sauce No. 1 for turkey, under
A great Victorian hostess's private recipe collection, gathered from the cooks, ambassadors and country houses of a lifetime — never meant for publication, and published after her death exactly as she kept it, attributions and all.
Home › Index › Garnishings (Fowl braised No braised No)
Fowl, braised No. 1169 braised No. 2169 braised. See Chestnut sauce No. 1 for turkey, under