Elizabeth Punch

Have in a freezer one quart of strawberry (No. 3451) or currant ice cream (No. 3451), moisten it with kirsch, brandy and champagne, two gills and a half in all; whip in a quarter as much Italian meringue (No. 140) and serve this punch in imitation flower pots (Fig. 643), made in three parts, the saucer, the pot and a top. Stick two wires into the top to fasten on a small bunch of natural flowers or else a single one.