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Beef Extract

Salt Remove fat and wipe steak with cloth wrung out of cold water. Place on heated wire broiler, broil 4 minutes, turn every 10 seconds for the first heated wire broiler, broil 4 minutes, turn every 10 seconds for the first minute, to prevent the escape of juices, turn occasionally for the next 10 minutes. Remove from broiler and cut into pieces of correct size to fit meat press or metal lemon squeezer. Make several cuts in pieces, put in press or lemon squeezer and express juice. Turn juice into cup, set in saucepan of hot water, season with salt and serve at once. Care must be taken that cup does not become hot enough to coagulate albuminous juices.