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French Dressing

teaspoon salt teaspoon white pepper Pinch of mustard 1 tablespoon lemon juice 1 tablespoon vinegar 4 tablespoons olive oil teaspoon paprika teaspoon powdered sugar Mix dry ingredients, add oil and stir till thoroughly mixed; then add vinegar and lemon juice, a few drops at a time and beat till an emulsion is and lemon juice, a few drops at a time and beat till an emulsion is formed. Or, ingredients may all be placed in a bottle and shaken vigorously together to form an emulsion . A dressing for fruit salad can be made by adding cup of cream whipped to the above quantity of French dressing. 1 quart scalded milk 1 cup boiled rice