The Story of Crisco

The Story of Crisco, 1913 — how Procter & Gamble taught America a new fat, with 250 recipes and a year of dinners to seal it.

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Coffee (Snow Balls- cup sugar cup milk)

*Snow Balls-1 cup sugar, 1½ cup milk, 1/2 cup Crisco, 2½ cups flour, 31½ teaspoons baking powder, and whites of 4 eggs. Cream Crisco, add sugar gradually, milk, and flour sifted with baking powder; add whites of eggs beaten stiff. Steam 35 minutes in Criscoed cups; serve with stewed or preserved fruit.

July 17

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