The Up-to-Date Sandwich Book

Four hundred ways to make a sandwich, catalogued in 1909 — from oyster and nasturtium to the After the Ball.

HomeEgg › Olive and Cheese Sandwich

Olive and Cheese Sandwich

Thin slices of white bread lightly buttered, cut in hexagon shape. Between each two slices place a layer of Neufchatel cheese mixed to a paste with a little thick cream and mayonnaise dressing, and cover thickly with chopped olives.

← Sandwich (Chop olives and cold boiled)Olive and Caper Sandwich →