Home › Beverages › Ginger Cordial
Ginger Cordial
Two ounces of ginger root, three pounds of sugar, one gallon of water; boil well, add two lemons, cut in slices, put in yeast and let it stand a few days, when it will be ready for use.
A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.
Home › Beverages › Ginger Cordial
Two ounces of ginger root, three pounds of sugar, one gallon of water; boil well, add two lemons, cut in slices, put in yeast and let it stand a few days, when it will be ready for use.