Haddock
This is a firm flaked fish and in flavor much like cod. The haddock has a dark stripe running down the sides; the cod, a light one.
A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.
This is a firm flaked fish and in flavor much like cod. The haddock has a dark stripe running down the sides; the cod, a light one.