Twentieth Century Cook Book

A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.

HomeDainty Dishes › Molasses Drop Cakes

Molasses Drop Cakes

One cup molasses, one cup sugar, one cup water, threequarter cupfuls butter and lard or all butter, one egg, one teaspoonful ginger, one teaspoonful soda, a little salt, five cupfuls flour; season with cinnamon.

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