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Nasturtium Sandwiches

Butter the bread and then lay on one of the slices a medium-sized nasturtium leaf, spreading over it a layer of mayonnaise dressing. Fold the slices of bread together, cut out the sandwich in the shape of the leaf, and let the stem be visible. Only the least bit of mayonnaise should be used, as the nasturtium has a great deal of flavor of its own. This is one of the daintiest of sandwiches and is a real relish.