Twentieth Century Cook Book

A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.

HomeGame › Roast Quails

Roast Quails

Stuff, place on their backs close together in a roasting pan and put in a very hot oven. As soon as they are nicely browned, baste with mushroom or some simple sauce. Quail will roast in about thirty minutes.

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