The Twentieth Century Home Cook Book

Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.

HomeSauces › Chili Sauce (Mrs Charles Lester Three large)

Chili Sauce (Mrs Charles Lester Three large)

-Mrs. Charles Lester Three large green peppers.

Half cup sugar.

One tablespoonful salt.

Half tablespoonful black pepper.

Three large onions.

One teacup vinegar, Chop ali fine and cook over a slow fire for three hours.

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