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Uncle Tony'S Recipe For Cooking 'Possum

Go out in de woods and catch a nice fat 'possum and take 'im home, put on a pot o' wattah an heat it jis like you wus gwine to clean a pig, an when it git hot fling in a shovel o' ashes an dip 'im in it an den you scrapes all de ha'r an fur off 'im and fix it jist like a little pig, 'cept you splits 'im open an spreads 'im out flat. Den you hangs 'im in a tree two or three nights an he's reddy fur de oven. When you goes to cook 'im, lay 'im flat on de bottom and fill 'im wid slices o' sweet 'tater and put mo' all round 'is sides. Den you sets 'im over de coles and kivers 'im wid a hot lid and cook's 'im mity slo' till he dun good an tender. De flavor of de 'possum goes inter de 'tater, an de flavor of de 'tater goes inter de 'possum, an it's jis good 'nuff to make you lick yo' fingers.

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