The Twentieth Century Home Cook Book

Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.

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ACID, TARTARIC

Used in fevers with some soda of potassa, as an effervescing draught, instead of citric acid; the acid is dissolved in water as a substitute for lemon, juice, and added to soda. Dose: 15 to 25 grains.

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