Waffles
One pint cream, one pint milk, two eggs, a little salt; stir the batter as stiff as sponge cake, beat the whites of the eggs separately and stir in last. دہ
Four hundred recipes from Auburn, New York, 1881 — the oldest cookbook here, and the only one written by a woman for herself.
One pint cream, one pint milk, two eggs, a little salt; stir the batter as stiff as sponge cake, beat the whites of the eggs separately and stir in last. دہ