Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

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Brown Betty

Put a layer of sweetened apple sauce in a buttered dish, add a few lumps butter, then a layer of cracker crumbs sprinkled with a little cinnamon, then layer of sauce, etc., making the last layer of crumbs; bake in oven, and eat hot with cold, sweetened cream.- Mrs. T. J. Buxton, Minneapolis.

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