Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

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FOR A COLD

Cayenne pepper-tea for a cold. Put a quarter of a teaspoon of cayenne pepper in a tea-cup; pour over hot water and sweeten: with sugar. Or, steep horseradish in a gill of vinegar, add a gill of honey,. and take a tea-spoon every twenty minutes.

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