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Fried Asparagus
Blanch the asparagus a couple of minutes, and then drain it; dip each piece in batter and fry it in hot fat. When done, sprinkle with salt and serve hot. This is nice and easy to prepare.
Tried and approved: the great American housekeeping bible of 1880.
Home › Vegetables › Fried Asparagus
Blanch the asparagus a couple of minutes, and then drain it; dip each piece in batter and fry it in hot fat. When done, sprinkle with salt and serve hot. This is nice and easy to prepare.