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POWDERS, GINGER BEER (another way)

Take sixteen ounces of white sugar, powdered, one ounce of the finest Jamaica ginger, five ounces of bicarbonate of soda, and fifty or sixty drops of essence of lemon. Mix, and divide the powder between ninety-six blue papers. Put six ounces of tartaric acid into the same number of white papers. Use as directed in the preceding recipe.