Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

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Rice, Ground, Milk

Boil a table-spoonful of ground rice with a pint and a half of milk, a bit of cinnamon and lemon-peel, a little nutmeg, and sugar to taste, adding the sugar only when nearly done. It should be thick and smooth. Probable cost, 6d.

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