Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

HomeThe Principles of Cookery › Scotch Dishes

Scotch Dishes

Recipes for the various national dishes of Scotland will be found under their respective headings. On page 789 and two succeeding pages, however, we have given a few additional examples of Caledonian cookery.

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