Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

HomeThe Principles of Cookery › SPICE, MIXED, FOR WHITE SAUCE. (See KITCHEN MIXED SPICE, ETC.)

SPICE, MIXED, FOR WHITE SAUCE. (See KITCHEN MIXED SPICE, ETC.)

SPICE NUTS. Take four eggs and beat them up; stir in a pound of sifted sugar, half an ounce of powdered cinnamon, a quarter of an ounce of powdered cloves, and the peel of a lemon cut very fine. Stir these ingredients together for a quarter of an hour, then add by degrees a pound of flour and two ounces of candied peel. When this is well mixed, drop the preparation on buttered tins in small lumps. Bake in a moderate oven.

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