Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

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SPICE, MIXED (another way.)

Take three-quarters of an ounce of ground allspice, three-quarters of an ounce of ground black pepper, three-quarters of an ounce of grated nutmeg, an ounce and a half of ground ginger, a dozen cloves powdered, and nine ounces of salt. Mix these ingredients thoroughly, put the powder into a dry, closely-stoppered bottle, and keep it corked for use.

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← Spice, Mixed, for Seasoning Sauces, Stews, EtcSPICE, MIXED, FOR WHITE SAUCE. (See KITCHEN MIXED SPICE, ETC.) →