Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

HomeThe Principles of Cookery › Wine Decanters, Cleaning Of

Wine Decanters, Cleaning Of

Use a little pearlash or soda, and some cinders and water. Rinse the decanters well out with clean water.

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