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Chocolate Potato Cake

Two-thirds cup butter, two cups sugar, two cups flour, onehalf cup sweet milk, one cup mashed potato, one-fourth cake chocolate, one cup English walnuts, four eggs, two rounding teaspoons baking powder, one teaspoon vanilla. Cream the butter and sugar, add melted chocolate, yolks of eggs and mashed potatoes, then milk and flour with baking powder; lastly stir in whites of eggs, beaten very stiff, and nut meats.

— Mrs. Thomas E. Jones