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Salad Dressing (One-half cup of vinegar two)

One-half cup of vinegar, two tablespoons of sugar, two liberal tablespoons of butter, one teaspoon of salt, one five-cent can of Van Camp's evaporated cream, one teaspoon of mustard, one teaspoon of flour mixed with a little water, two eggs well beaten. Mix all together, stirring constantly.

— Mrs. F. P. Bush