Home › Cake Making and Baking › Citron Cake

Citron Cake

2½ cups brown sugar 1 cup (heaping) butter and lard mixed 1 cup sour milk 1 cup citron 1½ cups currants 1½ cups raisins A little lemon peel Pinch of salt 1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon soda 4 cups Five Roses flour