Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeCake Making and Baking › Peel Cake

Peel Cake

1½ cups brown sugar ½ cup butter 3 eggs (well beaten) ½ cup sour milk 2 cups chopped raisins ½ cup peel (orange or lemon) nutmeg 1 teaspoon cinnamon 1 teaspoon soda Five Roses flour to mix stiff Bake in slow oven.

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