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Pot Pie
½ cup sweet milk 2 teaspoons baking powder Salt Five Roses flour to make stiff batter Drop from spoon into chicken gravy and boil 10 minutes.
Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.
Home › Pies of All Kinds › Pot Pie
½ cup sweet milk 2 teaspoons baking powder Salt Five Roses flour to make stiff batter Drop from spoon into chicken gravy and boil 10 minutes.