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One-Two-Three-Four Cake
One cup each of butter and milk; two scant cups sugar; three cups flour; four eggs; two small teaspoons baking powder.
Nine hundred ways with fruit, 1907 — apple to pomegranate, each fruit given its history, its food value and its recipes.
Home › Introductory Recipes › One-Two-Three-Four Cake
One cup each of butter and milk; two scant cups sugar; three cups flour; four eggs; two small teaspoons baking powder.