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Banana Pie

Mash or grate a banana, add yolks of three eggs, two tablespoons of sugar and thrce-fourths pint of milk in which has been dissolved a tablespoon of cornstarch. Let cook in double-boiler till thick, then place in a pastryshell just baked. Spread over the top a meringue made with the whites of the eggs and half-cup of sugar; set in the oven and let brown before serving.