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Whipped Bananas

To the pulp of five bananas add the juice of two oranges, the grated rind of one, a tablespoon of sugar, a pinch of salt, and one-fourth box gelatine dissolved in a little cold water. Chopped nuts or candied cherries may be stirred carefully in. When cooled on ice beat in lightly a pint of whipped cream or whites of two eggs and place in mould.