Good Things to Eat and How to Prepare Them

From the Larkin Kitchen-Laboratory in Buffalo, 1907 — the soap-and-premium empire's own book of over two hundred recipes.

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Baking Powder Biscuit

One quart of flour One teaspoon of Larkin Table Salt Four tablespoons of butter or lard Six teaspoons of Larkin Baking Powder Sift the baking powder, flour and salt into a bowl, and add the shortening, cutting it through and through until well blended.

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