Home › Sweets › Cocoa-nut Fingers (II)
Cocoa-nut Fingers (II)
Ingredients.
Quarter of a pound of Butter.
Quarter of a pound of castor Sugar.
Quarter of a pound of Cocoa-nut.
The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.
Home › Sweets › Cocoa-nut Fingers (II)
Ingredients.
Quarter of a pound of Butter.
Quarter of a pound of castor Sugar.
Quarter of a pound of Cocoa-nut.