High-Class Cookery Recipes

The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.

HomeCreams, Jellies and Cold Sweets › Four Eggs (One small glass of Maraschino)

Four Eggs (One small glass of Maraschino)

One small glass of Maraschino (this can be left out if desired).

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