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Weights and Measures: Fried

Fried, 2 to 5 minutes Potatoes, raw Fried, Potatoes, sweet Baked, Potatoes, sweet Broiled 4 to 8 minutes 1 to 14 hours 15 to 25 minutes Potatoes, sweet Boiled, 45 to 60 minutes Pumpkin Stewed, 4 to 5 hours Rice Boiled, 20 to 30 minutes Rice Steamed, 40 to 60 minutes Salsify.

Boiled, about 1 hour Sea kale.

Boiled, 15 to 20 minutes Sorrel Scalded, 10 to 15 minutes Spinach Boiled, 15 to 30 minutes Spinach, closely covered Boiled, about 1 hour Squash, summer Boiled, Squash, winter Boiled, Tomatoes.

Baked, Tomatoes..

Stewed, Turnips, fresh.

Boiled, 20 to 30 minutes 1 hour 30 to 45 minutes 15 to 20 minutes 1 to 3 hours Turnips, old Boiled, 30 to 45 minutes Turnips, young.