Housekeeping in Old Virginia

Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.

HomeCookery › Lightened Gingerbread

Lightened Gingerbread

1 1/2 pound of flour. 1/2 pound butter. 1/2 pound sugar. 6 eggs. 6 races of white ginger. 1 teaspoonful soda. 1 pint molasses. To be baked in tins or a pan.--Mrs. I.H.

← Risen GingerbreadGinger Cup Cake →