Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

HomeLuncheon Dishes › Cannelon of Pork

Cannelon of Pork

1 C rolled oats Seasoning Grind pork. Mix with eggs, oats and seasoning in a bowl. Pour 1½ C tomatoes over it. Bake slowly.

Mrs. H. E. Gaddis.

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