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Plum Conserve
5 lb. blue plums 5 lb. gran. sugar 4 oranges, rind and pulp 1 lb. seeded raisins 1 lb. English walnuts Boil until thick. Pour in jelly glasses.
Mrs. Geo. Smith.
A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.
Home › Pickles-Relishes › Plum Conserve
5 lb. blue plums 5 lb. gran. sugar 4 oranges, rind and pulp 1 lb. seeded raisins 1 lb. English walnuts Boil until thick. Pour in jelly glasses.
Mrs. Geo. Smith.