Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

HomeBreads, Rolls, Muffins, Etc. › Waffles (C milk eggs T melted)

Waffles (C milk eggs T melted)

14 C milk 2 eggs 1 T melted shortening 34 t salt Sift flour, salt and baking powder. Add milk and shortening to beaten egg yolks and mix with dry ingredients. Fold in the beaten egg whites.

Mrs. H. A. Taylor.

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