Junket
In I tablespoonful of cold water break up and dissolve I junket or rennet tablet. Take I measured quart of milk, put 2 tablespoonfuls of it and 2 tablespoonfuls of sugar in a saucepan.
Stir over the fire until the sugar is dissolved then add all of the milk and heat until blood warm, then take off quickly. Add I teaspoonful of vanilla or other flavoring and the dissolved tablet and pour quickly into cups or a dessert dish.
Let stand undisturbed on the kitchen table until it jellies, which will take about ten minutes; then set carefully away to chill. Serve very cold with cream and sugar.