Apple Salad
Scoop out the center of eight red apples with a vegetable scoop. Mix with equal parts of finely chopped celery and boiled dressing. Fill apple shells and serve on bed of curled celery.
Grape Fruit Salad No. I Mix equal quantities of grape fruit and English walnut meats, with one half cup mayonnaise dressing. Serve in grape fruit cups in lettuce nests.
Grape Fruit Salad No. 2 Shred four green peppers, two red peppers, and two grape fruit. Mix with one cup chopped celery and one cup cream dressing. Serve on marinated water cress and garnish with stars of red and green peppers.