Orange Cake
1½ cups flour 2 teaspoons baking powder ½ cup milk 2 egg whites 1 tablespoon orange extract Mix as Butter Cake, and bake in two-layer cake pans twenty minutes. Cool, fill with orange filling, and cover with orange frosting.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
1½ cups flour 2 teaspoons baking powder ½ cup milk 2 egg whites 1 tablespoon orange extract Mix as Butter Cake, and bake in two-layer cake pans twenty minutes. Cool, fill with orange filling, and cover with orange frosting.