Lowney's Cook Book

The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.

HomeFrozen Dishes › Ready Chocolate Powder (Cup boiling water cup scalded)

Ready Chocolate Powder (Cup boiling water cup scalded)

1 cup boiling water 1 cup scalded milk salt Mix two teaspoons Lowney's Always Ready Chocolate Powder with boiling water; boil three minutes, stirring all the time; add scalded milk and cook in double boiler ten minutes; add a few grains of salt and more sugar if needed; beat and serve. This may be made without cooking so long.

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