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Stewed Potatoes
Mix two cups potato cubes with two tablespoons butter, two cups milk, salt and pepper.
Dredge with two tablespoons flour and cook twenty minutes in double boiler.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
Home › Vegetables › Stewed Potatoes
Mix two cups potato cubes with two tablespoons butter, two cups milk, salt and pepper.
Dredge with two tablespoons flour and cook twenty minutes in double boiler.